Whether you're popping in for a snack or eyeing up one of our delicious main meals, browse our menus here at Bar 52 to sample some exceptional food in South Shields. Find our menus below and don't forget to book a table!

Popcorn Chicken


Deep fried crispy chicken tossed in our homemade popcorn flour served with a smoked BBQ sauce

Tex Mex Nachos


Tasty tortilla chips layered with beef chilli and grated mozzarella. All served with fresh guacamole, sour cream and jalapeno

Mac N CHeese


Americas favourite pasta dish! Macaroni tossed in a rich cheese sauce topped with crunchy panko parmesan crumbs

Cauliflower Bombs (Vegan)


Golden cauliflower bombs served with a rich tomato salsa


Dirty Fries


Skin on fries tossed in bacon bits and pulled pork, topped with bacon frazzles and monterey jack cheese

Brisket Fries


Shredded beef brisket tossed with skin on fries and grated mozzarella, grilled and finished with sour cream and jalapeno.


The Hulk Hogan Burger


The ‘Real American’ Cheese Burger

Korean Burger


Based on the 2002 Korean World Cup, this burger has Seoul. It's a chicken breast in sweet buttermilk coated in Spiced Asian crumb. Topped with crunchy Asian slaw & hot siracha sauce

The New York Yankee


If this could win an award it would be an Oscar Weiner. A Pork Hot Dog in a brioche bun, made the American Baseball way with Classic Mustard & Heinz ketchup. For that home run.. we've added crispy Bacon & Crispy Onions


The El Classico


Our four cheese interpretation of a classic recipe. Our thin base pizza base smothered with a tomato sauce then loaded with 100% mozzarella cheese and a sprinkling of herbs

Miami Heat


Named after the NBA team. It's a sensationally American hot pizza with the addition of Cajun chicken strips

The Eric Cantona


The French do love their garlic, and there is nothing better than French perfection. So we give you a classic cheesy garlic bread in all its greatness



£9.95, £16.95, £23.95

1, 2 or 3 kg of wings tossed in your choice of sauce; ghost peppers, JD BBQ sauce or Korean BBQ sauce, served a side of ranch dressing